BREADA – Cultivating Local Markets

What’s Fresh


  
Red Stick Farmers Market
Thursday, October 6, 2022
8 AM TO Noon
Pennington Biomedical Research Center


Anna Marie Seafood
Pre-order and Pre-pay: https://annamarieseafood.squarespace.com/ annamarieseafood@charter.net 
Wild-caught, flash-frozen shrimp and fish (grouper and snapper) filets
Shrimp: 9/12 head-on $8 lb, 16/20 headless $12 lb, 21/25 head on $6 lb lg peeled and deveined $18 lb, medium peeled and deveined $14 lb, gumbo shrimp $12 lb (All of the shrimp products have a 10 lb special $1 off a lb)
Fish: Red snapper and yellow edge grouper portions $19 lb, red snapper half shell $18 lb, sheepshead filets $14 lb.

Bonnecaze
Email for pre-orders: sandy.s.wilson@cox.net
Cash, credit, debit and venmo accepted @RedStickBonnecaze
Stone Ground Grits, Polenta, Cornmeal, Corn Flour, Rice Flour, Fish Fry, Fresh Crimped Oatmeal, Fresh baked cornbread (Jalapeño Cheese and Broccoli Cheese), Louisiana Seasonings, Assorted jams, jellies, and pickled vegetables

Cutrer’s Meats
Beef, pork, salami, sausage

Davis Citrus
Local satsumas and seasonal citrus fruits

Dillard’s Tea Cakes
Teacakes, sweet potato pies

Farm Life
Goat’s milk soap, sets of soap, milk baths

Fekete Farm
Seasonal fruit & vegetables

Forte Grove
Artisan Breads and assorted baked goods

Greenhand Nursery
Flower plants, vegetable plants, and herb seedlings

Morrow Farms
Seasonal fruit and vegetables

Supper Solutions
Pre-orders: Call or text Lisa @ 225-938-1613
Many low carb and keto options available.
Frozen prepared meals and baked goods, such as beef eggplant sauce, unstuffed zucchini, cabbage roll soup, low carb chicken enchiladas, and more

Yes Chef
Cheddar bomb cheese spread, Gouda Gouda cheese spread, Jack Attack cheese spread, Chicken Salad 1/2 pint, pint
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Seasonal Availability *

  Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec

The chart above indicates general seasonal availability in the southern Louisiana area. Specific availability in markets may differ.

Artichokes
February - June
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Asparagus
February - June
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Bell Peppers
May - July, October - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Blackberries
May - June
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Broccoli
January - May, October - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Blueberries
May-July
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Butternut Squash
June - October
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Cabbage
January - May, October - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Cantaloupes
June - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Cauliflower
January - May, October - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Collards
January - June, September - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Cucumbers
May - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Eggplant
May - October
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Figs
June - September
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Garlic
March - July
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Hot Peppers
May - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Kale
January - May, November - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Lemons
January - February, December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Lettuce
January - May, October - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Melons
June - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Mustard Greens
January - June, September - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Nectarines
May - June,
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Okra
June - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Onions
March - July
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Oranges
January - February, December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Peaches
May - August
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Pumpkins
October - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Radishes
January - May, October - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Satsumas
January - February, October - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Snap Beans
May - July, October - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Spinach
January - May, October - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Strawberries
February - May
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Sweet Corn
May - July
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Sweet Potatoes
January - June, August - December
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Tomatoes
May - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Yellow Squash
May - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Zucchini Squash
May - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Watermelons
June - November
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember