Saturday Market Closed Nov. 25


BREADA – Cultivating Local Markets


Last Market Before Thanksgiving

Posted November 20 under Press

Pick up everything you need for a fresh and local Thanksgiving feast! The Tuesday Farmers Market at the EBRP Main Library at 7711 Goodwood Blvd will host an expanded group of farmers and food artisans.

Barrois Citrus

Satsumas, oranges


Bocage Honey                   

Locally produced honey and beeswax products



Cutrer Meats

Pork, beef, salami, sausage


Chenier Farm

Mustard greens, broccoli, bok choy, eggplant, sweet potatoes, persimmons, honey, cucumbers, Swiss chard, kale, bell pepper, turnips, squash, green onions, collards


Dillard Teacakes: Homemade teacakes, sweet potato pies



Fekete Farm

Beets, okra, yard long beans, green onions, mustards, bell pepper, corn, radish, tomatoes, squash, zucchini, eggplant, garnet greens, red meat radish, collard greens, fresh spinach


Feliciana Greenhouses

Alfalfa sprouts, radish sprouts, sprout mix, hydroponically grown lettuces in Bibb, curly green, curly red, green romaine, red romaine, red oak leaf varieties, and mixed lettuce varieties; bleu cheese and feta tomato salad dressing


Fullness Farm

Honey, cayenne peppers, jalapenos, saute mix greens, okra, pea shoots, micorgreens, arugula, malibar spinach, edible flowers, pea shoots, radish, dandelion, peppers, spring mix, bok choy, cherry tomatoes, salad turnips, okra, baby kale, kohlrabi


Luckett Farm

Squash, zucchini, mustard greens, okra, snap beans, bell pepper, spaghetti squash, butternut squash, acorn squash, kale, broccoli, turnips, pumpkins, kohlrabi, eggplant, tomatoes



Morrow Farm

Purple hull peas, squash, zucchini, eggplant, tomatoes, cucumbers, tomatoes, corn, green beans, bell peppers, red beans


Sugar Mills Confections

Granola bars, French macaroons, fruit tarts, pralines, sweet breads, cookies, financiers, fudge, madelines, muffins, dog treats


Supper Solutions: Frozen prepared meals