Saturday Market Closed Nov. 25
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Mushroom Maggie’s Farm grows a variety of mushrooms including oysters, shitakes, trumpet, king trumpet, piopinno, lion’s mane, and chestnuts. They also have seasonally foraged mushrooms including chanterelles. Learn more about Mushroom Maggie’s Farm through their TWILA feature here
This family-owned nursery grows plenty of perennials and annuals. We raise and produce what we want to use in our homes and gardens, and what we want to eat to improve our diet. We do not spray with insecticides; actually, no “cides” are used here, as we raise bees and want them healthy also. We…
At Fullness Farm, we focus on having the most nutrient dense specialty vegetables, herbs, and micro greens, all grown organically. We are Grant and Allison Guidroz. We have spent the past couple years working and learning on farms and our experiences have been invaluable for us. We are both from Baton Rouge and are excited…
Microgreens, micro-kimchi, and grow your own microgreen kits.
Seasonal vegetables and hibiscus products Learn more about Lena Farms through their TWILA feature here
Satsumas
Louisiana strawberries, figs, cantaloupes, honeydew melons, watermelons, Creole tomatoes, mustard greens, haricot vert, shallots, broccoli, broccoli sprouts, spinach, field green and red leaf lettuces, turnips, heirloom cabbage, squash, new potatoes, purple hull peas, okra, sweet onions, sweet potatoes
Whole and cracked Louisiana pecans, roasted pecans, pecan halves, pecan pieces, pecan meal, pecan pies, fig preserves, pralines, white chocolate and chocolate pecans, pecan fudge, seasonal fruit and vegetables Learn more about Plantation Pecan through their TWILA feature here
Hydroponic tomatoes, sweet basil, lettuce, fresh tomato juice, spaghetti sauce, pickles, dilly beans, pickled okra, strawberry spread, blackberry spread, blueberry spread, apricot spread, strawberry preserves, fig preserves, hot pepper jelly
Vegetable seedlings, tomatoes, eggs, seasonal vegetables