Ingredients
- 2 cups sour cream
- 1/2 cup light brown sugar
- 2-3 Tbsp dark rum
- 1 Tbsp vanilla extract
- 1/2 tsp pumpkin spice
- 1/4 tsp cinnamon
Directions
- In a mixing bowl, combine all ingredients.
- Refrigerate for at least 30 minutes & serve with fresh Louisiana Strawberries.
View More Recipes
